The Alaska Symphony of Seafood competition is back and the call is out for entries. The contest has showcased new products since 1994 but was canceled last year due to the COVID-19 pandemic.
“It encourages value-added seafood production and promotes high-quality Alaska products that are coming into the marketplace. And we help promote those across the country and the world. There isn’t anything else like this for Alaska seafood,” said Julie Decker, executive director of the Alaska Fisheries Development Foundation which hosts the event.
A panel will judge the market-ready products in Seattle on...
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