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Fish Factor

 


The call is out for products to compete in Alaska’s most celebrated seafood bash, and another new category has been added to the mix.

For the 23rd year, the Symphony of Seafood in 2016 will showcase innovative new products that are entered both by major Alaska seafood companies and small ‘mom and pops’- such as last year’s top winner: Pickled Willy’s of Kodiak for their smoked black cod tips.

All entries are judged privately by a panel of experts in several categories, based on the product’s packaging and presentation, overall eating experience, price and potential for commercia...



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