The Wrangell Elks Lodge has been around since 1935, putting on community programs for kids, veterans and others over the years. But it’s just as well known for Friday night hamburgers and Saturday night steak dinners.
As popular as the dinners have become over the years, the Elks are not immune from the same problem confronting many other community groups in town — they need volunteers.
It takes at least three volunteers to staff the Friday burger night and at least two for the Saturday steak night, said Dawn Angerman, who co-manages the lodge with Karl Gladsjo.
“Friday is our busiest night of...
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