Wrangell Sentinel -

While the holiday season is sure to evoke a broad spectrum of warm feelings and fond memories, the most prominent is likely to be the abundance of delicious food.

Around the world, gathering together over a large meal is an integral part of the holiday tradition. 

TURKEY

Traditional images of early holiday meals often depict Pilgrims and Indians joined together, ready to feast on a a large roasted turkey.

In actuality, it’s most likely that early settlers would’ve dined on foods that were already familiar to the Native American palette, such as venison, oysters and corn.

Turkeys wer...