ANCHORAGE (AP) - A seafood processing company with multiple operations in Alaska and Washington state will require its employees to be vaccinated against COVID-19.
“Our team often works in close quarters and in remote communities with limited access to health care resources,” Rodger May, president at Peter Pan Seafood, said in a statement.
“Requiring employees to be vaccinated is the new gold standard. This is the best way I know to keep them and the communities we work in as healthy as possible,” May said.
The policy will be enacted in tiers. The first tier includes employees at company headq...
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